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McCormick Non-GMO Kosher Chili Powder, 4.5 oz Bottle McCormick Chili Powder is a robust blend of whole, ripe peppers, garlic & spices Chili powder with deep rich, flavorful heat, vibrant red color and aroma Non GMO FlavorSealed™ bottle for shelf stable, long-lasting spices Our blend of herbs and spices is a tasty starting point for beef, turkey or veggie chili Serve with your favorite chili fix-ins or use to top chili dogs, tacos or nachos Uses 50% post-consumer recycled bottle to reduce carbon footprint This product is in a Plastic Bottle
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| Manufacturer | - |
|---|---|
| Brand | McCormick |
| Item model number | 052100071084 |
| Color | Multicolor |
| Weight | - |
| Height | - |
| Depth | - |
| Product Id | 1058299 |
|---|---|
| User Reviews and Ratings | 4.2 (30 ratings) 4.2 out of 5 stars |
| UPC | 052100071084 |
| # | Title | Reviews | User Ratings | Price |
|---|---|---|---|---|
| 1 |
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McCormick Non-GMO Kosher Chili Powder, 4.5 oz Bottle
Reviews: 30
Ratings:
(30)
Price:
$4.94
on
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30 | (4.2) |
$4.94
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| 3 |
McCormick Chili Powder 4.5 oz
Price:
$7.59
on
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$7.59
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I used cooked ground beef drained,fried half yellow onion,diced Serrano pepper, chopped Roma tomatoe,than added the beef can dicedtomatoes,can of rinsed red kidney and can of rinsed black beans ,6 oz can of( ls) tomatoe sauce ,garlic powder,some water and 10 min of simmer.Very tasty and not chauky like others.
I've been using this chili powder all my adult life and I love it. If I were to describe it in one word it would be "smooth". It's such an even blend of peppers & spices. One time I tried a bargain chili powder in my chili and it was awful. I've shared my recipe with friends & family, and always specify McCormick Chili Powder only!
I always buy all of McCormick spices, they're good quality and your food is tasty.
Love McCormick spices - Chili Powder
I keep this in stock for my homemade chili.
I have used only McCormick Chili Powder for 25+ years. I confidently took a new container off the shelf of Publix, opened it at home, and used it for a fresh pot of chili I was making. Eventually I realized there was no chili "smell" to the pot I was making. When the chili was served, it was a lovely ground beef, bean, and tomato soup, but definitely NOT chili. Belatedly I smelled the spice in its container. No expected chili odor. None. What has happened to McCormick's wonderful chili powder? Now I am on the search for a different chili powder. So sad. A reliable flavor used for years is gone. Why did McCormick change its formula?
not hot, super disaopointed. type of peppers are suspect
have used mccormick chili powder for years got a new jar the other day and not the same has no heat used twice as much as usual and the flavor and heat level was way off . please try to advise what you did to you receipe.
I used this chili powder in a standard recipe I make weekly. I had to discard 70% of the meal after family refused to eat as it was too salty. This recipe calls for chili powder in addition to salt I was surprised when I reviewed the ingredients and found salt as second ingredient. Never again will I use this chili powder!
The dark chili powder has no flavor at all! The organic is better but what can be done to get the flavor it had in the 70's and 80's??