Grown In Idaho Super Crispy Dipper Fries, 28 oz (Frozen)

Grown in Idaho Super Crispy Dipper Fries are crispy on the outside with hot, fluffy, soft-baked texture inside. We've used 100% certified Idaho potatoes to make these delicious, skin-on, super crispy dipper cut French fries, loaded with real potato flavor. They?re not just crispy, they?re super crispy! These Super Crispy Dipper Fries also contain 0g Trans Fat per serving. Our potatoes are par-fried before freezing, which means they are already partially prepared and only need to be cooked before eating. Simply heat oven to 425° F and bake 18-20 minutes for half a bag and 24-26 minutes for a full bag. Each order includes one 28 oz. bag of Grown in Idaho Super Crispy Dipper Fries. Great potatoes make great fries. Genuine top-quality and naturally delicious, Idaho Potatoes are some of the best premium potatoes in the US. Why? Idaho?s growing season of warm days and cool nights, ample mountain-fed irrigation and rich volcanic soil, give Idaho Potatoes their unique texture and wonderful flavor. Grown in Idaho fries and frozen potatoes make it easy for you to whip up a delicious meal the whole family will enjoy! Mmm? Super Crispy!

Includes one 28 oz. bag of Grown in Idaho Super Crispy Dipper Fries. Cut from 100% real Idaho potatoes with 0g Trans Fats per Serving. Super crispy, skin-on, golden brown, dipper fries. Crispy on the outside, fluffy, soft-baked texture inside, loaded with real potato flavor. Quick and easy to make; simply heat oven to 420°F and bake for 18-20 minutes.