Home Run Inn Classic Sausage Personal Pizza, 8.5 oz

Home Run Inn® Classic Pizza Sausage.EST. 1947.Chicago’s Premium Pizzeria.Microwaveable.Made From Scratch.All Natural.No Preservatives.Minimally processed, no artificial ingredients.U.S. Inspected And Passed By Department Of Agriculture EST.18498-A.Serving suggestion.Net Wt. 8.5 Oz. Keep Frozen.Safe Handling Instructions:Keep refrigerated or frozen. Thaw in refrigerator or microwave.Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.Cook thoroughly.Keep hot foods hot. Refrigerate leftovers immediately or discard.Back Instructions: Remove pizza from all packaging and shrink wrap.Conventional Oven.Set oven rack to middle position. Preheat oven to 40°F.Place pizza directly on middle rack. Bake for 15-20 minutes or until golden brown.For softer crust: Preheat oven to 425°F and place pizza on a baking sheet for 15-20 minutes.Microwave Oven.Pull tab up from bottom edge, peel back along perforations. Remove pizza from box and remove plastic wrap.Do not tear off top of box. Bend and fold top underneath and turn box upside down to create an elevated platform.Center pizza on top of gray microwave sheet facing up.Place box in middle of microwave oven with unwrapped pizza directly centered on gray microwave sheet.Microwave pizza for 5:30-6:00 minutes or until cheese is melted in the center.*Let stand for 30 seconds. Carefully remove from microwave, pizza and platform will be very hot.Pizza is done when cheese is melted and edges are golden brown.*Oven and microwave wattages may vary. Adjust time and temperature as necessary.

Home Run Inn Classic Sausage Pizza: All Natural No preservatives Microwaveable Made from Scratch Chicago's #1 Selling Frozen Pizza Family Owned and Operated Pizzeria Taste Buttery Crust Homemade Sausage