Castillo Gold Rum, 750 ml

The creation of this premium-tasting rum involves three very distinct key processes. The first is fermentation, where a proprietary yeast culture is used to create the best possible results. Next, a continuous distillation process allows the two distillates (aguardiente and redistilado) to combine and harmonize. Then, in the third step, we double filter the distillate, using a proprietary charcoal filtration process that yields an exceptionally pure liquid.

Premium Puerto Rican gold rum Exceptionally mellow, golden and smooth Pleasing, complex finish with the subtle hint of baked pears Distilled in Puerto Rico