Clougherty Packing Farmer John Bacon, 12 oz

Bacon, Premium, Center Cut 12 oz (340 g) Providing savory, wholesome meats that the whole family will love - generation to generation. Since 1931. US inspected and passed by Department of Agriculture. Premium cut. Keep refrigerated. Cooking: For best flavor, do not overcook. To Pan Fry: Place slices of bacon in a cold skillet. Cook over Low-Medium heat to desired crispness, turning frequently. When done, drain bacon on paper towel. To Broil: Preheat broiler 10 minutes. Place separated bacon slices on broiler rack or pan 4 inches below heat, broil 3 to 4 minutes on each side. To Bake: Preheat oven to 375 degrees F. Separate slices and place on a shallow pan. Bake 15-20 minutes or to desired crispness. No turning necessary. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. 12 oz (340 g) Los Angeles, CA 90058 800-846-7635 Clougherty Packing, LLC

Bacon, Premium, Center Cut Providing savory, wholesome meats that the whole family will love - generation to generation. Since 1931. US inspected and passed by Department of Agriculture. Premium cut.