Ensure consistent measurements while cooking with this Escali Pana kitchen scale. The removable stainless steel platform combines durability with easy cleanup for simple maintenance, while the tare button lets you subtract the container weight for accurate readings. This Escali Pana kitchen scale shuts off during inactivity to prolong battery life.
Manufacturer | Escali |
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Brand | Escali |
Item model number | V136 |
Color | Stainless Steel |
Weight | 5.29 pounds |
Height | 1.3 inches |
Depth | 9.8 inches |
Product Id | 23736 |
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User Reviews and Ratings | 2 (1 ratings) 2 out of 5 stars |
UPC | 857817000491 |
Escali Pana Digital Volume Measurement Scale Escali Pana Digital Volume Measurement Scale is the "baker's scale." A Measuring cups can yield different results depnding on the density of the ingredient and how the cook packs it.The Pana Digital Volume Measurement Scale has the following features: Measures up to 13 lbs/6 kg Accurately measure in 1/8 cup, 1/2 tbsp, 0.1 ounce or 1 gram increments Switch between regular weighing mode and volume mode.
13 lb. capacity .1 oz.,1 g; 1/8 cup, 1/2 tbsp. increments for cups and tablespoons Removable stainless steel plate makes clean-up fast and easy Switches between regular weighing mode and volume mode includes batteries and manual
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Escali Pana Baker's Scale V136, Capacity 13 Lbs.
Price:
$24.95
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$24.95
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Escali Pana Volume Measurement Scale 13 lb / 6 Kg
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$55
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Escali Pana Volume Measurement Scale 13 lb / 6 Kg
Price:
$68.95
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Escali Pana V136 Large Volume Measuring Kitchen/Baking/Cooking Scale, Preprogrammed with Over 500 Ingredients, LCD Digital Display, 13lb Capacity, Universal, Stainless
Reviews: 2
Ratings:
(2)
Price:
$68.95
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2 | (5) |
$68.95
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this scale is the scale to have if you are serious about baking...awesome scale!
Measures in pounds, ounces, and grams, and converts the weight between any of the three. It has a tare feature. I understand it uses weight to show a measurement in cups, tablespoons, and teaspoons. Excellent for cooking, baking, and for diabetics and others counting carbohydrates to weight food and then calculate the carbohydrates in food that will be eaten.