Flora Tortellini Ricotta & Spinach, 8.8 oz

John Flora, a native of Puglia Italy, began importing products into the United States in 1975 to share the True Taste of Italy with everyone. Mr. Flora, having experienced and enjoyed Mediterranean food his entire life, captivated by their healthy recipes and convinced of their wholesomeness continue to introduce products from their native regions across Italy. Certified 100% Italian. www.florafoods.com. Facebook. Pinterest. Instagram. (at)florafinefoods. Product of Italy.

Flora Tortellini Ricotta & Spinach Authentic Italian egg pasta with real ricotta and spinach filling. 100% Italian certified. Premium. Quality. Imported. All natural. Real cheese filling. Perfect for soups. From Italy - To Your Table John Flora, a native of Puglia Italy, began importing products into the United States in 1975 to share the True Taste of Italy with everyone. Mr. Flora, having experienced and enjoyed Mediterranean food his entire life, captivated by their healthy recipes and convinced of their wholesomeness continues to introduce products from their native regions across Italy. Flora Tortellini is made with a delicate egg pasta then filled with a creamy blend of cheese - provolone, gorgonzola, and ricotta. Combining those distinctive flavors creates a delightful cheese tortellini that captures the best of our Italian cuisine. Flora-filled pasta is shelf-stable, delicious, and easy to prepare on any occasion. www.florafoods.com Facebook. Pinterest. Instagram. (at)florafinefoods. Enjoy All 3 flavors! Ricotta and Cheese, Three Cheese, & Three Cheese Tricolor Product of Italy.