General Mills Green Giant Pasta, Carrots, Broccoli, Sugar Snap Peas & Garlic Sauce, 24 oz

Pasta, Carrots, Broccoli, Sugar Snap Peas & Garlic Sauce, Family Size 24 oz (1 lb 8 oz) 680 g Picked at the Peak of Perfection: Our love for vegetables began over 100 years ago in Le Sueur, Minnesota, where glaciers carved out some of the richest soil in the world. We call it our valley. Today, we still have fourth generation farmers who do little things that make a big difference. Like picking each crop at the peak of perfection and freezing it fast to lock in freshness. That's how we make vegetables unforgettable. That's Green Giant. Green Giant Frozen Vegetables are as nutritious as fresh! Several research studies show that freezing vegetables locks in important vitamins and stops the nutrient loss that can occur in fresh vegetables over time. Green Giant vegetables are frozen fast to lock in nutrients, so they're as nutritious as fresh! Exchanges: 2 starch, 1 vegetable, 1/2 fat. Carbohydrate Choices: 2-1/2. Keep frozen. Microwave: Because microwaves cook differently, times are approximate. Do not microwave in bag. 1. Pour desired amount of pasta, vegetables, and sauce chips (see chart below) into microwavable casserole or bowl. Do not add water. 2. Cover; microwave on High as directed in chart, stirring halfway through cook time, until sauce chips are melted and vegetables are thoroughly cooked and tender. Caution: dish will be hot; be careful to avoid steam. 3. Uncover carefully. Stir well; serve immediately. Refrigerate leftovers. 3 Servings: entire bag pasta, vegetables & sauce chips; 2-quart round microwavable casserole or bowl; 9 to 14 minutes cook time. 1-1/2 Servings: 1/2 bag (3 cups with 14 sauce chips) pasta, vegetables & sauce chips; 1-quart round microwavable casserole or bowl; 4 to 7 minutes cook time. High Altitude (3500-6500 ft): Microwave up to 3 minutes longer. Stove-Top: 1. Pour desire amount of vegetables, pasta and sauce chips (see chart below) into saucepan. Do not add water. 2. Cover; cook over Medium heat as directed in chart, stirring occasionally, until sauce chips are melted and vegetables are thoroughly cooked and tender. 3. Stir well; serve immediately. Refrigerate leftovers. 3 Servings: entire bag pasta, vegetables & sauce chips; 3-quart saucepan; 11 to 14 minutes. 1-1/2 Servings: 1/2 bag (3 cups with 14 sauce chips) pasta, vegetables & sauce chips; 2-quart saucepan; 9 to 12 minutes. High Altitude (3500-6500 ft): Cook up to 5 minutes longer. Contains wheat, milk and soy ingredients. 24 oz (1 lb 8 oz) 680 g Minneapolis, MN 55440 800-754-3381 2008 General Mills

Picked at the Peak of Perfection: Our love for vegetables began over 100 years ago in Le Sueur, Minnesota, where glaciers carved out some of the richest soil in the world. We call it our valley. Today, we still have fourth generation farmers who do little things that make a big difference. Like picking each crop at the peak of perfection and freezing it fast to lock in freshness. That's how we make vegetables unforgettable. That's Green Giant. Green Giant Frozen Vegetables are as nutritious as fresh! Several research studies show that freezing vegetables locks in important vitamins and stops the nutrient loss that can occur in fresh vegetables over time. Green Giant vegetables are frozen fast to lock in nutrients, so they're as nutritious as fresh! Exchanges: 2 starch, 1 vegetable, 1/2 fat. Carbohydrate Choices: 2-1/2.