Hillshire Brands Sara Lee Oven Fresh Pie, 37 oz

Pie, Southern Sweet Potato 37 oz (2 lb 5 oz) 1.04 kg Let the aroma of Sara Lee Oven Fresh Southern Sweet Potato Pie fill your home. Trust our time-honored recipe to bring family and friends together. They'll love our light, flaky crust filled with tender sweet potatoes, nutmeg and cinnamon. Store in freezer until ready to bake. Microwave not recommended. 1. Preheat oven to 400 degrees F. Remove frozen pie from carton. 2. Place frozen pie on baking sheet on center rack of oven. 3. Bake pie at 400 degrees F 60-65 minutes until crimped edges are golden brown and filling has a semi-firm set. Center of filling will firm during cooling. Do not overbake! (Ovens vary, adjust time and temperature as necessary.) Baking tip: Cover crimped edges of crust with aluminum foil before baking to avoid excess browning. Do not cover center of pie. 4. Remove baked pie from oven while it's still on the baking sheet. Caution: Never handle pie pan by the edges! Filling is hot. 5. Cool pie on baking sheet about 2 hours before cutting and serving. Keep unused baked pie portions covered and refrigerated. For best flavor, use within 3 days. Contains wheat, eggs, milk and soy. 37 oz (2 lb 5 oz) 1.04 kg Downers Grove, IL 60515 800-323-7117 2006 Sara Lee Corporation

Pie, Southern Sweet Potato Let the aroma of Sara Lee Oven Fresh Southern Sweet Potato Pie fill your home. Trust our time-honored recipe to bring family and friends together. They'll love our light, flaky crust filled with tender sweet potatoes, nutmeg and cinnamon.