Founded in 1993 by Philip Chiang and Paul Fleming, P.F. Chang’s is the first multi-unit restaurant concept in the U.S. to honor and celebrate the 2,000-year-old tradition of wok cooking as the center of the guest experience. Since inception, P.F. Chang’s chefs have been hand-rolling dim sum, hand chopping and slicing all vegetables and meats, scratch cooking sauces and wok-cooking each dish, every day in every restaurant. P.F. Chang’s Farm to Wok® menu highlights its wholesome, scratch-cooking approach and introduces new dishes and drinks for lunch, happy hour and dinner.
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Manufacturer | PF Changs |
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Brand | - |
Item model number | P.F. CHANG'S $50 DDP |
Color | - |
Weight | - |
Height | - |
Depth | - |
Product Id | 1774715 |
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User Reviews and Ratings | 5 (9 ratings) 5 out of 5 stars |
UPC | 799366964599 |
# | Title | Reviews | User Ratings | Price |
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