Flour, Bread, Enriched
Manufacturer | - |
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Brand | Pillsbury |
Item model number | 20031 |
Color | - |
Weight | - |
Height | - |
Depth | - |
Product Id | 382743 |
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User Reviews and Ratings | 4.6 (445 ratings) 4.6 out of 5 stars |
UPC | 051500200315 |
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Pillsbury Best Bread Flour, 5-Pound
Reviews: 445
Ratings:
(445)
Price:
$2.42
on
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445 | (4.6) |
$2.42
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One bag was delivered busted open. Love the product. Poor packaging for shipping.
The product is fine. I have a suggestion for packaging and shipping. Heavy items contained in paper wrapper should be wrapped in clear wrap to prevent tearing or bursting open. One 5-lb bag of flour was split open and flour spilled out. It's still usable, and I'm not asking for a replacement or refund, just making a suggestion for future shipments of this kind.
I have baked dozens and dozens of loaves of bread each year for the last 30 years. I have consistently had the best success with Pillsbury Bread Flour.
Learning to bake as we stay at home, cloistering from the COVID-19. Have made some great pizzas and some pretty good breads.
High quality flour for making home make artisan bread, rolls, pizza, cinnamon rolls Use both both commercial yeast and sourdough! Also great for scones!
I keep a bowl of Amish Friendship starter. I've made pizza dough, calzones, mini-pizzas, brioche, fruit breads, cinnamon bread, etc.. This flour is so soft that it does not really need to be sifted. But, sift if you must- I do. Pillsbury has always made quality flours and this is the best one for bread I use. A few whip with a whisk and it's as good as sifted. This flour has made the best breads and goodies. It also has given my starter a better food for the yeast to feed off- and, the smell of the starter is divine. It gave it the sourdough smell and I love sourdough bread. I could live my life on the bread made with this flour; a chunk of goat cheese and olive oil to dip. That's my quality from Pillsbury.
The 2-five pound bags of flour arrived undamaged and in perfect condition. Some say it doesn't matter if you use all purpose flour or bread flour, but I baked bread with this flour last night and it turned out better than the bread I baked with a.p. flour.
Don't be afraid to bake your own bread! It is great fun. Just use flour designed for bread and enjoy the flavor and aroma of your own home baked bread.
No issue on quality, but the packing does not go well with shipping, one bag was ripped open and I have to throw it away.
Both bags of floor were placed in box with no protection along with other items I ordered that was shipped in same box. When I opened the door to pick up the box that was delivered, I knew before opening the box that the flour packaging had been damaged prior to carrying the box inside home an opening it because there was flour all over the concrete porch underneath the shipping box. Upon opening the box once inside home, both flour bags were busted open and there was flour everywhere all inside the box and all over the other items purchased inside of box. took me about 20 minutes to clean up the mess, whereas the flour had to be thrown away because it had been ripped open and was damage while in transit. See images provided.