Tillamook Medium Cheddar Cheese Snack Portions, 10 Count, 7.5 oz

Tillamook Medium Cheddar Cheese Snack Portions are convenient, premium cheese snacks that are rich, bold and downright delicious. Featuring a creamy cheddar flavor, these pre-sliced naturally aged cheddar snack cheese cuts are delectably perfect lunch snacks worth looking forward to every time. Plus, they're full of flavor, making these Tillamook cheddar cheese snacks an instant crowd-pleaser as scrumptious party snacks at Thanksgiving or Halloween celebrations. The resealable container makes storage easier and keeps your Tillamook Cheddar Cheese fresh. Tillamook Cheese tastes better because it's made right. This aged cheddar cheese uses high-quality pasteurized milk from cows not treated with rBST* and never includes artificial flavors or preservatives. Better yet, you can be assured that each purchase you make helps support Tillamook in their pursuit to do right. As a Certified B Corp, Tillamook is committed to being good stewards of cows and farms, of people and products, their communities and the environment. With over 110 years of quality cheese-making experience backing them, Tillamook Cheese Snacks have a taste to remember. *The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.

One 10 ct package of Tillamook Medium Cheddar Cheese Snack Portions, 60 day naturally aged cheese Individually-wrapped cheddar snacks that are the perfect size for a quick, convenient snack cheese or snacks for school Cheddar cheese with smooth medium cheddar flavor that makes it a must for sharing as tasty holiday snacks Cheddar snacks are perfect as an on-the-go snack or lunchbox school snacks for kids Each cheddar cheese snack is Halal Certified, pasteurized and made from high-quality milk with no artificial preservatives Store high-quality cheese snacks in fridge when not using to keep your Tillamook Cheddar Cheese tasting fresher longer As a Certified B Corp, Tillamook is committed to being good stewards of cows and farms, of people and products, their communities and the environment